Soup
Vegetable & Bean served with Coconut Bread

 

Salad
Bruschetta, Tapenade, Croutons, Arugula, Chicken Breasts and Cucumber served with Balsamic Vinaigrette

 

Appetizer
Shrimp Lollipop with Corn Ragout
Poached Lobster with Pineapple Chutney
Seared Fish with Creamed Coconut Spinach

 

Intermezzo
Pineapple Orange Sorbet w/ Roasted Pineapple

 

Entrée
Seared Ribeye, Wine Glaze, Bean & Corn Medley, Brussel Sprouts with Bacon, Zucchini Fries

 

Dessert
Banana Cake, Nutella Roulade, Cinnamon Banana Tempura, Banana Almond Ravioli with Pecan Alfredo, Raisin Paper, Banana Mint Salad, Vanilla Bean Ice Cream